CHEF KNIVES

We at Cool Japan Products bring these traditional, hand-crafted best quality Japanese chef knives to your kitchen anywhere in the world; it is just a click away.  We are the authorized dealers of the Japanese knife brands:

® Sakai Takayuki

® Sadahide Morihiro

® Sadahide Kunimitsu

For all the knife brands, we provide a mind-boggling variety of customizations such as:

a.       Making the knife length according to your choice

b.      Changing the materials of sheath and handle

c.       Special make for left-handed usage

d.      Engraving your name on the knives

e.      Extra professional sharpening of the knives

Let us view the different brands and the variety of knives available in each brand here.

Sakai Takayuki

                The Sakai Takayuki brand is one of the best known knife brands in Japan and the world. They have a rich history of 600 years, producing brilliant, easy-to-use knives for the professional and home kitchen.

We provide the following wide range of knives in this brand:

The Hongasumi Togi series: Tokujou, Tokujou Tetogi, Carving Dragon, Aonikou, Shikisai, Byakko, Suigyu.

The Chef Honyaki series: Takayuki Chef, Aonikou Mirror finish ,Ginmaki and

The Damascus Ginsan Warikomi, the Damascus Swedish, the Uzusio,  the Inox series and the Shiden.

                These chef knives are hand-made especially for you, according to your specifications by accredited knife craftsmen. The Hongasumi Togi series knives are of great quality and easy to use. The Chef Honyaki series are best suited for the professionals. These knives are the sharpest of all, the best being the Ginmaki.

                The Damascus kitchen knives are created using the rare Damascus steel and Yasuki steel, resulting in a easy to care, superior blade. The Inox blades are made using the less expensive stainless steel, but they last longer due to their expert workmanship.

Sadahide Morihiro

                The Sadahide Morihiro is a regional Japanese chef knife brand of the Sakai region, made  by the reputed knife craftsman Mr. Taira Yasuaki. This brand focuses on providing a unique experience to the knife lovers. Every knife is painstakingly worked on, catering to your specifications, so that the end product is perfect. 

                The Sadahide Morihiro series are constructed with the stainless-steel  and hard-steel. This trounces the rusting and edge-holding difficulties, making this knife series pretty formidable.

The Sadahide Morihiro specializes in the following kitchen knives: Paring knives and the Santoku knives. The Paring knives and the Santoku come with mirror finish, Migaki finish and Tokujo finish.

Sadahide Kunimitsu

                The Sadahide Kunimitsu brand of chef knives are made by traditional sword smith Meister Komiya Kunimitsu of the Fukuoka Prefecture, especially for use in the professional kitchen. The Sadahide Kunimitsu  brand concentrates on creating the perfect Sashimi knives, the Deba knives and Nakiri/Usuba blades using the Hongasumi method.